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Market stall enquiries please contact michaelstandley@hotmail.com
If you need to contact us please click here Please be aware that we are unable to answer questions about specific retailers.

Opening Times:
Open all year round.

Market Stalls: Monday to Friday, 10am - 4pm and Sundays,
9am - 5pm.

Wednesday: Deli/ records & books (1st & 3rd of the month)
Sunday: Busiest day

If you are a trader and are interested in taking a stall on a particular day please contact Eric Graham - Stall Manager on 0207 247 8556

FOOD


Fine Food Market

A new fine food market launched in the heart of Spitalfields in the newly created Crispin Place with over 20 traders all with a reputation for quality food and many of whom also trade at the renowned Borough Market.
The market will take place every Thursday, Friday and Sunday from 10am ­ 5pm.

The emphasis is on quality traders who sell quality produce. Whether you just want to pick up a few delicacies or your weekly food shop, Spitalfields food market has plenty to offer. You will find some of the UK's best butchers producing mutton, free range and organic (rare breed) meats, air-dried hams, bacons, sausages, wild boar, organic fruit and vegetables. European food delights include olives, antipasti, salumi, cheeses, top grade olives oils, vinegars from Italy and organic Sardinian speciality foods, French cheeses, foie gras, duck confit, cassoulet, Dutch cheeses and German sausages. For some spice try revelatory Indian chutneys, pickles and sauces that will have your taste buds¹ dancing. Award-winning British pies and pates, a great selection of British bakers alongside authentic traditionally baked continental breads, pastries, quiches, cakes, crumbly fudge, flavour bursting teas from Sri Lanka and coffee merchants will also be available.

The Fine Food Market will take place 3 days a week from 31st August on Thursday, Friday and Sunday from 10am ­ 5pm in Crispin Place off Brushfield Street, E1.

For more information go to www.spitalfields.co.uk

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